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The Milling Room features seasonal, locally sourced American cuisine served in a stunning sky-lit dining room and lively tavern-inspired bar in the heart of the Upper West Side. 

The Milling Room opened in November 2014 and occupies the space which was originally built in 1890 as the luxurious Endicott Hotel. When the original hotel opened, it was described as "in all respects, the finest and best appointed in this part of the city." Designed by Edward Angell, who also designed several other prominent buildings on the Upper West Side, and built by Charles A. Fuller, the hotel was crafted out of Pompeian brick and terracotta, including a glass-roofed Palm Room where today in its place is The Milling Room. The building sits between 81st and 82nd St. on Columbus Avenue, diagonal from the American Museum of Natural History. 

HOURS

OPEN FOR PICKUP, DELIVERY, INDOOR AND OUTDOOR DINING

HAPPY HOUR (bar only) *NA during Holidays

Monday-Sunday: 4:30pm-6:30pm

Select wine $10, cocktails $8, beer $5, bar menu

BYOB Monday 5:00 pm to 9:30 pm

DINNER

Monday - Thursday: 5:00pm-9:30pm

Friday - Saturday: 5:00pm-10:30pm

Sunday: 5:00pm-9:30pm

BRUNCH

Saturday: 10:00am-3:00pm

Sunday: 10:00am-3:00pm

Location & Phone

446 Columbus Avenue
Between 81st and 82nd
New York, NY 10024

212.595.0380

We always recommend making a reservation, as we cannot guarantee availability for walk-ins.
The Tavern is open for walk-ins, where the full a la carte menu is served.

For reservations, please call us at 212-595-0380 or visit OpenTable.

Pick Up & Delivery

We now offer pick up and delivery whenever we are open. For pick up, you can place an order by calling us directly at 212.595.0380 and for delivery, you can visit us on Grubhub or Uber Eats.

Getting Here

MTA Subway Lines B/C - 81st St. - Museum of Natural History

MTA Subway Line 1 - 79th St. 

 

Call us directly at 212.595.0380 or book online with OpenTable!